SauceKorean-inspired

Gochugaru Lime Tofu Marinade

Name: Gochugaru Lime Tofu Marinade
Prep time: 5 min
Total time: 35 min
Yield: 1 serving
Cuisine: Korean-inspired
Ingredients: 1 block firm tofu, pressed; 2 tbsp gochugaru; 2 limes, juiced; 2 tbsp soy sauce; 1 tbsp sesame oil; 1 tbsp maple syrup; 2 cloves garlic, minced

A Korean-inspired gochugaru and lime marinade for tofu with bright, spicy notes.

By Raymond

Prep time

5 min

Total time

35 min

Servings

Ingredients

block firm tofu, pressed
gochugaru
limes, juiced
soy sauce
sesame oil
maple syrup
cloves garlic, minced

Instructions

1
Press tofu for 30 minutes to remove moisture.
2
Whisk together all marinade ingredients.
3
Cube tofu and marinate for at least 30 minutes.
4
Pan-fry or bake at 200C for 25 minutes until crispy.