Side DishAsian-Fusion
Chili Garlic Sesame Broccoli
Crispy roasted broccoli with Asian-inspired seasonings including chili paste, garlic, ginger, and sesame. Developed to create maximum sauce coating for serving over rice.
Prep time
5 min
Cook time
20 min
Total time
25 min
Servings
3 servings
Ingredients
- 1 lb (454g) broccoli florets
- 1 tbsp water
- 1 tbsp vegetable oil
- 1 tbsp rice vinegar
- 2 tbsp chili paste
- 1 tsp crushed ginger
- 1 tbsp crushed garlic
- 1 tbsp sesame seeds
- 1 tbsp sesame oil
Instructions
- 1
Preheat oven to 400°F. Spray baking sheet with oil.
- 2
In a bowl, combine water, vegetable oil, rice vinegar, chili paste, crushed ginger, crushed garlic, and sesame seeds.
- 3
Toss broccoli florets with seasoning mixture until thoroughly coated.
- 4
Spread broccoli on prepared baking sheet and roast for 20 minutes at 400°F until crispy and caramelized.
- 5
Drizzle with sesame oil before serving.
Nutrition
Calories
140 calories
Protein
5g
Carbs
12g
Fat
10g
Sodium
380mg