DessertAmerican
Brownies
Rich, fudgy chocolate brownies.
By Raymond
Prep time
15 min
Cook time
25 min
Total time
40 min
Servings
16
Ingredients
- dark chocolate
- butter
- sugar
- eggs
- vanilla
- flour
- cocoa powder
- Pinch of salt
Instructions
- 1
Preheat oven to 180C. Line a 20cm square tin.
- 2
Melt chocolate and butter together. Cool slightly.
- 3
Whisk in sugar, eggs, and vanilla.
- 4
Fold in flour, cocoa, and salt.
- 5
Pour into tin and bake for 22-25 minutes until just set with a slight wobble.
- 6
Cool completely before cutting.